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    Your Career Starts Here
    Your Career Starts Here
    Your Career Starts Here

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We Mean Business.
The College of Business and Professional Studies offers students the opportunity to pursue an exciting and financially rewarding career, with degree programs in accounting, business administration, culinary arts, legal studies, and professional studies. Students take classes on a beautifully landscaped historical campus with 22 of its buildings listed on the National Register of Historical Places. Small classes, personalized advising, and internship opportunities, coupled with day, evening, and online class offerings culminate in individualized learning experiences that work for you.


Options to suit your needs

StudentThe W's College of Business and Professional Studies offers many exciting degree opportunities. Choose from a Bachelor of Science in Accounting, a Bachelor of Science in Business Administration (with concentrations in Entrepreneurship, General Business, Management, Management Information Systems, or Marketing), a Bachelor of Science in Culinary Arts, or a Bachelor of Science (or Arts) in Legal Studies. In addition, students meeting admissions guidelines and holding an A.A.S. degree may transfer up to 43 hours of career / technical credit into a Bachelor Applied Science in Business Administration degree (with concentrations in Entrepreneurship, General Business, Human Resource Management, Legal Administration, and Management Information Systems).

Nationally Accredited

ACBSP AccreditedOur Bachelor of Science programs in business are accredited by the Accreditation Council of Business Schools and Programs (ACBSP), which ensures that our programs adhere to strict academic standards for excellence. Our Culinary Arts Institute offers one of the few baccalaureate opportunities in the discipline.  Our legal studies program is one of only two ABA approved programs in the state of Mississippi.

MUW’s Culinary Arts Institute is hosting the ProStart Institute for culinary educators through Friday. The goal of the summer institute is to provide educators with a forum to learn cutting-edge skills, which they can then take back to the classroom. A second session will be held July 25-29.

The sessions provide an overview of the restaurant and foodservice industry. Participants are introduced to food safety, workplace safety, kitchen essentials, stocks/sauces/soups, communication and management essentials.

ProStart is the two-year career-building program for high school students who are interested in culinary arts and foodservice management.

MUW signed an articulation agreement with the National Restaurant Association which gives the university access to the Mississippi schools that offer the ProStart program.

For more information about The W’s Culinary Arts Institute, please call (662) 241-7472 or visit http://www.muw.edu/culinary.

July 12, 2016
Contact: Anika Mitchell Perkins
(662) 329-7124
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